High on the Hill: C4 Chili, Chocolate, Caramel and Canna Bud Appetit – May 19 2017
Celebrate your love of canna! C4 Chocolate, chili, caramel and canna. Friday, May 19 at 7 PM at House 51. You will enjoy four infused courses in a gorgeous candelit dining room.
Bud Appetit and Chef Sassy will create four amazing courses for you!
canna buttery caramel sauce and almonds over baked brie
shrimp tossed with local farm garlic, chili pepper and bubbly
pepper crusted steak, grilled to perfection served with roasted local potatoes and rosemary and a green vegetable
chocolate lava canna cake with raspberry coulis
All servered with infused hibiscus margaritas and 5-star coffee roasters
Cannabis may cause: Intelligent Thoughts, Peacefulness, Bliss, Love, and the Feeling of Happiness and Good Will.
Join BUD APPETIT HIGH ON THE HILL Dinner Series
Expect an exquisite dining experience in our exclusive location in the heart of Capital Hill: HOUSE 51
Limited seating. Advanced reservations only.
MUST BE 21 YEARS OF AGE – born before 5/19/96